Main Menu

01407 763433

Sandwiches and Ciabatta

On White or Whole-wheat Bloomer or Toasted ciabatta with Salad Garnish and Coleslaw, Gluten Free Bread is also available
Add a small portion of chips or sweet potato fries for £1.50

Open Prawn with Marie Rose Sauce


Small Anglesey Rump (medium rare), Caramelised Onion


Tuna Mayo and Cucumber


Thick cut BLT with Mayo


Sautéed Mushrooms, Red Onion, Green Pepper and Mature Welsh Cheddar



Bermuda Fish Chowder with Black Rum and Sherry Peppers

£5.95 G?

Menai Mussels with Toasted Bloomer

£7.95 G?

Smoked Haddock Hotpot with Toasted Ciabatta

£6.50 G?

Asian Style Chicken Skewers with Asian Slaw and Dressed Salad

£5.95 GF

Crab and Prawn Timbale - Avocado Puree, Mango and Coriander Salsa with a Prawn Mousse and Whole-Wheat Bloomer

£6.95 G?

Garlic Mushrooms, White Wine, Shallots, Cream on Toasted Ciabatta

£5.95 G? V

Duck and Chicken Pate with a Plumb and Cranberry Chutney, Toasted Bloomer and Salad

£5.95 G?

Light Bites

Cajun Chicken Caesar Salad

£10.95 G?

Mini Seabass, Pressed Mint Potato Pea Fricassee and White Wine Sauce

£8.95 GF

5oz Rump Steak and Chips with Salad

£8.50 GF

Small portion of our Seafood Linguini

£7.95 G?

Small portion of Butternut Squash Risotto

£5.95 GF V

Side Orders

Chunky Chips


Sweet potato fries




Dressed Salad



‘Low and Slow’ Braised Welsh Lamb Shank, Dauphinoise Potato, Baby veg and a Bordelaise Reduction

£14.95 GF

Fish Pie - Pan Fried Coley Loin, Poached Seatrout and Haddock in a Creamy White Wine and Leek Broth, Topped with Creamy Mash, Tender stem Broccoli and Baby Carrots

£14.95 GF

Fillet of Pork Wrapped in Parma Ham, Sage and Onion mash, Apple Puree, Honey Roasted Veg with a Fennel and Cider Jus

£13.75 GF

Pan Fried Seabass, Pressed Minted Potato, Shrimp and Pea Fricassee, White Wine Sauce

£15.95 GF

Chicken Breast Wrapped in Streaky Bacon, Sweet Potato Parisienne Style, Roast Shallots, Sugar snap Peas, Roasted Red Pepper, Chicken and Brandy Sauce

£13.95 GF

Seafood Linguini with Clams, Mussels, Tiger Prawns, Garlic, White Wine, Chilli Flakes Coriander and Seaweed served with Garlic Bread

£14.95 G?

Moules Marinière with Crusty Bread and Chips

£13.95 G?

Butternut Squash Risotto with Sour Cream and Chives

£9.95 GF V

Our Butchers Finest Fresh 8oz Prime Welsh Beef burger with Gem Lettuce, Onion and Tomato on Brioche Bun with Chunky Chips and Coleslaw

£11.95 G?

Harboufront Burger – The Same Prime Welsh Beef Burger with Pan-fried Crawfish served with Seaweed Salad

£14.95 G?

Vegetable and Noodle Stir-Fry with Sweet Chili Sauce

£10.95 G?

10oz Anglesey Rump Steak with Garlic Mushrooms, Roast Tomato, Chunky Chips and salad Or have it Argentinian style – Scored and rubbed with Chimichurri (Garlic, Coriander, Parsley, White Wine Vinegar and Chillies) served with Chunky Chips Rocket and Parmesan

£17.95 GF

Add Peppercorn or Creamy Garlic and Mushroom Sauce for £1.95 GF


Warm Lemon Syrup Sponge with Lemon Curd, Meringue and Vanilla Ice Cream


Warm Pecan Pie with Toffee Sauce and Crème Anglaise


Harbourfront Banoffee Pie, Banana Mousse, Vanilla Cream, Salted Caramel Sauce and Grated Chocolate

£6.50 G?

White Chocolate and Cinnamon Brûlée with Winterberry Compote and Shortbread

£5.95 G?

Chocolate Pave with Blackberry Purée, Sorbet and Edible Flowers

£6.50 GF

Coffee and Walnut Cake with Candied Walnuts and an Orange and Mascarpone Cream, Vanilla Ice


Warm Sticky Toffee Pudding with toffee sauce and salted caramel ice-cream or custard


Menu Key


Dishes marked with this symbol are ALWAYS prepared GLUTEN FREE


Dishes marked with this symbol can be REQUESTED to be GLUTEN FREE


Dishes marked with this symbol are suitable for vegatarians